Place BakeQwik Chocolate Chips Cookies on paper lined baking trays, 12 per tray, equally spaced. Let them thaw 15-30 minutes at room temperature until soft to the touch.
Bake the BakeQwik Chocolate Chips Cookies according to the instructions on the side of the box. Let the cookies cool down.
After the cookies have completely cooled turn over half of the cookies. Pipe Westco Smooth As Silk Fudge Icing over the entire surface of all the upside down cookies. Place the other half of the cookies on top of the fudge icing. Press gently.
Using Westco Vanilla Buttercrème Icing RTU, pipe teeth on the edge of the fudge icing and 2 big dollops touching each other on the top of each cookie for the eyes. Finish by placing candy eyes on the eyeballs.